Every Bottle We Make
Proves That Real Craft
Cannot Be Rushed
Small-batch juices, cold-pressed smoothies, and house-baked goods made from scratch each morning at 797 Broadway. No concentrates. No preservatives. Just fruit, technique, and time.
We Don't Make Juice
We Practice a Discipline
Fakh Fakhina Juice started with a single conviction: that the gap between what fruit can taste like and what most juice actually tastes like is entirely unnecessary. On 797 Broadway, we close that gap every morning.
We source whole, ripe fruit from regional growers. We cold-press in small batches. We bake breads and pastries from scratch before the city wakes up. The result is a juice bar that operates less like a convenience counter and more like a craft kitchen — and that shows in every sip.
What Happens Before
Your First Sip
Source with Standards
We visit growers and select fruit at its peak — not before, not after. If it doesn't meet the standard, we move on. The standard is high because the fruit usually is.
Press in Small Batches
Our cold-press method extracts juice slowly, preserving enzymes and flavor compounds that high-speed blenders destroy. Each batch is pressed, bottled, and sealed within the same hour.
Bake Before You Arrive
Our ovens fire before sunrise. By the time you walk through the door, the bread is already cooling and the pastries are arranged. Nothing is reheated. Nothing is held overnight.
Serve with Presence
We make eye contact. We know what's in every bottle. We'll tell you what's best today instead of what's easiest. That's the Fakh Fakhina standard.
Come Find Us
On Broadway
Buffalo, NY 14212-1152
Sat – Sun: 8am – 3pm
